dinner buffet Menus

Pear And Feta
romaine, feta, pear, squash, pickled onions, cucumbers, dried cranberries, grape tomatoes, apple vinaigrette dressing

Classic Caesar
romaine, fresh parmesan, croutons, homemade caesar dressing

Farmers Garden Salad
organic greens, crisp romaine, cucumbers, tomatoes, rainbow carrots, red onions, garlic croutons, lemon oregano vinaigrette

Caprese Salad
mixed greens, fresh mozzarella, fresh basil, grape tomatoes, balsamic vinaigrette

Cashew Stir Fry
choice of chicken or julienne vegetables, napa cabbage, ginger-soy sauce, fresh broccoli, cashews, jasmine rice

Beef Tenderloin Carving Station
  additional 15 per person

Seared Walleye
lemon caper butter  additional 3 per person

Parmesan Crusted Chicken
parmesan crusted breast of chicken, artichokes, grape tomatoes, citrus butter sauce

Grilled Atlantic Salmon
  additional 3 per person

Prime Rib Carving Station
  additional 16 per person

Boursin Chicken
dusted in seasoned flour and sauteed, served with boursin cream sauce

Chicken Marsala
natural chicken breast, creamy mushroom marsala sauce

Cauliflower Steak
cauliflower steak lightly dusted and fried, roasted vegetable coconut rice, heirloom tomatoes, coconut herb oil, balsamic reduction

Assorted Cheesecakes
turtle, fresh berry, classic vanilla  6

Flourless Chocolate Torte
(gluten free)  6

Dessert Bars
  3